This mouthwatering banana bread recipe is a must-try for all baking enthusiast. It's super easy to prepare, and the result is a fluffy loaf that's packed with flavor. You will be coming back for slices!
Here are the ingredients you'll need:
* 3 ripe bananas, mashed
* 1 cup granulated sugar
* 1/2 cup melted unsalted butter
* 1 large eggs
* 1 teaspoon vanilla extract
* 1 3/4 cups all-purpose flour
* 2 teaspoons baking soda
* 1/2 teaspoon salt
Classic Banana Bread from Scratch
This recipe will show you through the steps of making perfectly delicious banana bread from scratch. It's a easy recipe that even rookies can master with a bit of practice. You'll need browned bananas, plain flour, sugar, eggs, butter, and a few other ingredients to whip up. The finish is a moist and soft loaf with a sweet flavor that's perfect for snacks. more info
Warm and Scrumptious Banana Bread
Oh my goodness! This moist banana bread is just the thing to satisfy your sweet tooth. It's so simple to make, even a beginner cook can whip it up in no time. The aromatic scent will fill your whole house as it roasts in the oven, and you'll be craving to take a bite before it's even settled.
- Every slice is packed with bits of ripe bananas that are absolutely sweet.
- Top it with a sprinkle of your favorite cream cheese frosting, and you've got yourself a real masterpiece.
I guarantee making this timeless banana bread recipe. It's perfect for breakfast, or even just a quick snack.
Quick Banana Bread for Beginners
Baking banana bread doesn't have to be challenging. This method is ideal for beginners. With only a handful of supplies, you can whip up a scrumptious loaf in no time.
Here's get started! You'll need:
* 3 ripe bananas
* 1/2 cup (1 stick) of unsalted butter, softened
* 1/2 cup granulated sugar
* 1 large egg
* 1 teaspoon vanilla extract
* 1 1/2 cups all-purpose flour
* 1 teaspoon baking soda
* 1/2 teaspoon salt
The Perfect Banana Bread
This tender banana bread is absolutely the best. With a timeless flavor and a soft texture, it's sure to become your new favorite snack. The recipe is a breeze to follow and only requires everyday ingredients. You can simply whip up a loaf in no time.
You'll find some tips for making the best banana bread: use perfectly browned bananas for the sweetest, don't overmix the batter, and bake until a toothpick inserted into the center comes out mostly clean.
Enjoy your warm slice of heaven!
Yummy Banana Bread Recipe
This simple banana bread recipe is the perfect way to utilize those browned bananas! It's made with basic ingredients that you probably already have in your pantry. This bread is tender and full with banana flavor. It's also delicious for breakfast, a snack, or even dessert!
- For this recipe you will need:
- 1 3/4 cups all-purpose bread flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 cup unsalted butter, room temperature
- 3/4 cup granulated brown sugar
- medium eggs
- 1/2 teaspoon vanilla flavoring
- 2 cups mashed plantains
{Preheat your oven to 350 degrees F (175 degrees C). Grease and flour a loaf pan. In a large bowl, whisk together the flour, baking soda, and salt . In another bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract . Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas. Pour the batter into the prepared loaf pan. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before inverting onto a wire rack to cool completely